Kichijoji x Udon

Kichijoji x Udon
good morning
It is.
Today, we would like to introduce our chef's carefully selected udon. It is Niigata Prefecture's Tsumari Udon with egg yolk of Motomiya Karasukotori chicken. The dashi (soup stock) is also very tasty, bonito dashi soy sauce. This is also the chef's local favorite. This rice dish is perfect for the coming season when you don't have much of an appetite. Please give it a try.
The restaurant, a fusion of retro and modern, is fully equipped with private rooms with sunken kotatsu tables that can accommodate from small groups to banquets, in addition to counter seats.
　We hope you will enjoy a luxurious time in Kichijoji.

▼▼▼店舗情報▼▼▼

　　Charcoal-grilled chicken, a gem of a bar
　　Kichijoji retro
　　B1F Brick Building Mall, 1-8-5 Kichijoji Honcho, Musashino-shi, Tokyo
lunch time
11:30-15:00
dinner time
17:00-23:00

The Brick Pavilion Mall will be open every day except designated closing days!

3 minutes walk from Kichijoji Station